Wednesday, May 22, 2013

Chocolate Butter & Strawberry Butter


After our picnic on Tuesday, we headed home for dessert.
The majority of my recipes can be found over at the Baptist Missionary Women's Blog, but this one was just so quick, easy, and tasty that I had to share it with everybody.
These two recipes are not only delicious, but can be whipped up in just a few minutes.
Plus, they look and sound fancy!
Perfect for family time, an in-home date, or company!

Chocolate Butter

1/2 c. salted butter, softened
2 Tbsp. cocoa
2 Tbsp. confectioners'/icing sugar
2 squares chocolate, chopped (.5 oz.)
optional, a pinch of salt if butter is unsalted

Mix together in food processor, blender, or with immersion blender.
Serve with your favorite bread.

Strawberry Butter

1/2 c. unsalted butter, softened
1/4 c. strawberries
1 Tbsp. confectioners'/icing sugar

Mix together in food processor, blender, or with immersion blender.
Serve with your favorite bread.

These can be refrigerated for a few days, but they also freeze well, too!
Since we had leftovers, we're going to explore what else we can smear this deliciousness on this week!

1 comment:

  1. Looks delicious! I have a feeling my kiddos (and hubby) would love these! :) Thanks for sharing!

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